Sample our most popular single-origin coffees in 2-oz packs. 6 packs total Brazil Santos Roast: MediumTasting Profile: Elegant, smooth cup with cocoa notes.Grower: Fazenda Santa Barbara, Sao Francisco, Santo AntonioVariety: Catuai and Mundo NovoRegion:Parana and Sao Paulo BrazilAltitude: 750-1050 MSoil Type: Volcanic LoamProcess: Pulped natural and dried in the Sun   Colombia Roast: MediumTasting Profile: Dried orange, berry, chocolateGrower: Smallholder farmers from MedellinVariety: Castillo, Caturra, Colombia, & TypicaRegion: Medellin, Antioquia, ColombiaAltitude: 1300-1500 MSoil Type: Volcanic LoamProcess: Fully washed and dried in solar dryers to protect the coffee from rain.   Costa Rica Roast: MediumTasting Profile: Sweet apple, raisin, honeyGrower: Micro farms in AlajuelaVariety: Caturra & CatuaiRegion: Alajuela, Costa RicaAltitude: 1300-1445 MSoil Type: Volcanic LoamProcess: Eco-pulped and dried in the sun.   EthiopiaRoast: Med-lightTasting Profile: Milk chocolate, fruity, caramelGrower: Smallholder farmers from thee Sidama zone.Variety: Indigenous Heirloom CultivarsRegion: Sidama Zone, EthiopiaAltitude: 1700-1900 MSoil Type: NitisolsProcess: Full natural, sorted by hand. Dried on raised beds.   Honduras Roast: Medium-darkTasting Profile: Caramel, spice, brown sugar.Grower: 1500 grower/members from Cafe Organics MarcalaVariety: Bourbon, Catuai, Caturra, Lempira, & TypicaRegion: Marcala, La Paz, HondurasAltitude: 1300-1700 MSoil Type: Clay MineralsProcess: Fully washed and sun dried. Tanzania Roast: Medium-lightTasting Profile: Pear, floral, jasmine, strawberry.Grower: Small cooperative farmers in the Mbeya areaVariety: Bourbon & KentRegion: Mbeya Region of TanzaniaAltitude: 1200-1900 MSoil Type: Clay MineralsProcess: Fully washed and dried on raised beds

​If you've ever opened a bag of coffee only to be met with a dull, lifeless cup, freshness was likely the culprit. Understanding how long a Coffee Blend actually stays fresh can completely change...

Coffee lovers are always looking for something that offers a little more character than their everyday cup. If you enjoy trying coffees from different regions, Bali Blue Organic Single Origin Coffee is an option worth considering. Grown in Bali, this coffee brings the character of its growing

Finding the perfect coffee roast can feel like a guessing game. You buy a full bag, brew it up, and realize halfway through that it's just not for you. Sound familiar? That's exactly why so many coffee lovers across the country are turning to Sample Coffee Packs instead of committing to a single large bag every time.

Discover why coffee sample packs are a smart way to explore new roasts, origins, and flavors before buying full-size bags. Find your perfect coffee.

If you love coffee but hate committing to a full bag of beans you might not enjoy, you're not alone. That's exactly the problem coffee sampl...

Italian Roast delivers an intensely bold cup crafted from Central American coffees pushed to their darkest expression. This heavily oiled roast strips away origin nuances in favor of deep, smoky character and a full body that dominates the palate. With virtually no acidity, it's ideal for those seeking uncompromising depth and a rich, heavy mouthfeel. Perfect for espresso machines or French press brewing, showcasing its robust profile. Slow-roasted blend of specialty-grade Arabica/Robusta.